Huckleberries are wonderful and versatile little berries that work well in many different savory dishes and delectable desserts.
One of my favorite huckleberry deserts is huckleberry milk shakes. Creamy ice cream matched with huckleberries creates a wonderfully refreshing dessert that you can drink!
If you still have frozen huckleberries in your freezer, here is a perfect recipe to try:
Huckleberry Milk Shake
- 2 cups of high quality vanilla ice cream
- ½ cup huckleberries
- 1/3 cup whole milk
- Place all ingredients in a blender and puree until smooth. Taste and adjust as needed. Add more huckleberries if you want a little more huckleberry flavor and more milk if needed.
- Top with a dollop of freshly whipped cream and enjoy immediately.
We suggest that you replace the half cup of fresh/frozen berries with about 1/4 cup of mixer. Taste and add more mixer to suit your particular liking.